Pollinators<p><span class="h-card" translate="no"><a href="https://mastodon.social/@Wraeth" class="u-url mention" rel="nofollow noopener noreferrer" target="_blank">@<span>Wraeth</span></a></span> Home grown garlic is wonderful in the kitchen. It is good that you made it to early February with the 2024 harvest of German extra hardy garlic. It’s an excellent vintage and variety. Fermenting some of the harvest as garlic paste can extend your storage season all around the calendar. I speak for fermentation if possible. <a href="https://epicure.social/tags/fermentation" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>fermentation</span></a>, <a href="https://epicure.social/tags/garlic" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>garlic</span></a>, <a href="https://epicure.social/tags/growyourown" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>growyourown</span></a>, <a href="https://epicure.social/tags/nodig" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>nodig</span></a>, <a href="https://epicure.social/tags/minnesota" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>minnesota</span></a>, <a href="https://epicure.social/tags/zone4b" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>zone4b</span></a>, <a href="https://epicure.social/tags/rempah" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>rempah</span></a>, <a href="https://epicure.social/tags/sambal" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>sambal</span></a>, <a href="https://epicure.social/tags/kasundi" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>kasundi</span></a>.</p>