The Japan Times<p>With a focus on visual steps, Sachiyo Harada’s “The Complete Illustrated Guide to Japanese Cooking” takes away the guesswork from your next Japanese cooking session. <a href="https://www.japantimes.co.jp/life/2025/03/30/food-drink/cookbook-illustrated-guide-to-japanese-cooking/?utm_medium=Social&utm_source=mastodon" rel="nofollow noopener noreferrer" translate="no" target="_blank"><span class="invisible">https://www.</span><span class="ellipsis">japantimes.co.jp/life/2025/03/</span><span class="invisible">30/food-drink/cookbook-illustrated-guide-to-japanese-cooking/?utm_medium=Social&utm_source=mastodon</span></a> <a href="https://mastodon.social/tags/life" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>life</span></a> <a href="https://mastodon.social/tags/fooddrink" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>fooddrink</span></a> <a href="https://mastodon.social/tags/recipe" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>recipe</span></a> <a href="https://mastodon.social/tags/japanesecuisine" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>japanesecuisine</span></a> <a href="https://mastodon.social/tags/paris" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>paris</span></a> <a href="https://mastodon.social/tags/chefs" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>chefs</span></a></p>